Food & Catering Blog

2016 Wedding Trends We Can't Wait For

Few things are more exciting than the arrival of a new year. As most are creating soon-to-be-broken New Year's resolutions and are bidding farewell to the past year, those of us in the wedding industry are eagerly awaiting the chance to jump on board with the upcoming year's wedding trends!

Our Favorite Instagram Posts 12.18.15

It's the most wonderful time of the week! That sentiment is proven quite effortlessly with these photos that make us excited for both the holidays and wedding season (which is always right around the corner, no matter what time of year it is!). 

For extra (and there's always extra!) Instagram inspiration, follow us @weddingdaymagazine. But only if you like pretty things, wise words and honeymoon giveaways.

What Your Catering Company Wants You to Know

Your wedding guests are undoubtedly attending your wedding to witness and celebrate the love between you and your fiance.

Our Favorite Instagram Posts 11.20.15

People sometimes ask us if we get tired of literally drowning in weddings day after day. After all, we read about them, we write about them, we stare at wedding photos all day and don't even get us started on how much we TALK about them. These questions are usually met with a blank stare.

The Hottest Wedding Food Trends of 2015

I'm a self-proclaimed foodie. The term “foodie” means many things to many people, but it technically refers to someone with a specific interest for food.

2015 Wedding Trends

I was so excited about 2015, I decided to start looking online for wedding trends before the end of the year. But I didn’t find any. It took until the end of January before these inevitable lists started surfacing. Maybe it takes the experts a little while to decide what’s new and fresh!

Cultural Heritage for Your Wedding Menu

Cultural weddings have become very popular and have gained momentum due to an increase in cultural understanding. Even non-ethnic brides are looking for bold, colorful and worldly touches to add to their wedding day. As the owner of A Cut Above Catering, I create “One World Weddings,” which coordinates the events of brides and grooms from different cultures. 

Now Open in Granger: Edible Arrangements!

Fruit Arranged Like Flowers? What a Delicious Idea! Local Community Members to Open New Edible Arrangements Store in St. Joseph County. 

Cuisine Trends: The Latest Ideas for Wedding Menus

With over ten years of experience in the food industry, Chef Carlos Casadio dazzles the Gillespie Conference Center wedding guests by presenting them with cuisine to evoke their senses. He discovered his passion for cooking during early childhood years growing up in Venezuela.

Keeping it Fresh

Planning an outdoor wedding but not sure what type of food would work best? Here's some advice to get you started!